Yes, you can reheat rotisserie chicken in air fryer! This is the easiest and most efficient way to reheat rotisserie chicken that turns out just as tender and delicious as when you brought it home from the store.
Suitable for low carb, Keto, Whole30, paleo, and gluten free diets. Post includes Weight Watchers points.
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Friends, did you know you can reheat a rotisserie chicken in air fryer? It’s soooooo easy to do, and the results are so incredible, your family won’t be able to tell they are eating reheated chicken.
Storebought rotisserie chicken is affordable and incredibly versatile. I love to pick one up when I’m doing my regular shopping. We enjoy it for dinner, and then use the leftovers in all kinds of recipes.
However, there are times when I grab an extra at the store and don’t use it that same day. This is exactly why learning how to reheat rotisserie chicken in air fryer is such a game changer. It turns out deliciously crispy on the outside and stays moist and tender inside. We’re talking as good as the first day it was made!
Plus, reheating rotisserie chicken in air fryer means you can easily whip up quick and healthy meals without any of the work. Perfect for hectic days when you’re short on time and need to get a meal on the table fast. #airfryerforthewin
Why Make This Recipe
- Budget-Friendly – Rotisserie chickens are inexpensive and can yield several meals if you use the leftovers.
- Convenient – You can’t always come straight home and eat right away, but you can reheat rotisserie chicken in air fryer for an easy meal later on.
- Quick – Learn how to reheat rotisserie chicken in an air fryer in less than 5 minutes.
- Crispy Skin – Everyone loves crispy chicken skin, and the air fryer will give you perfect results every time.
Ingredient Notes
- Rotisserie Chicken – You can purchase rotisserie chicken in grocery stores, club stores, and convenience stores. Look for them in the deli or a heated case near the checkout.
How To Reheat Rotisserie Chicken in Air Fryer
Get full ingredients list and instructions from the recipe card below.
- Preheat the air fryer to 350 degrees F or 180 degrees C.
- Remove whole rotisserie chicken from the packaging and place it in the air fryer basket.
- Cook for 3-5 minutes until the chicken is heated through and the skin is crispy.
- Remove from the air fryer, serve and enjoy!
How To Reheat Rotisserie Chicken in the Oven
- Preheat oven to 350 degrees F / 180 degrees C.
- Remove the whole chicken from its packaging and place in a baking dish.
- Add a fourth of a cup of water or broth to the dish and cover tightly with foil to prevent the chicken from drying out.
- Bake for 20 to 25 minutes or until heated through.
Important note: Always check for doneness with a meat thermometer. The internal temperature should be at least 165 degrees F or 74 degrees C when inserted into the thickest part of the chicken.
Tips For Success
- Keep whole rotisserie chicken refrigerated, either in an airtight container or tightly wrapped.
- Bring the chicken to room temperature for 30 minutes before reheating.
- Remove all of the original packaging before reheating.
- Place the chicken in the top position of your air fryer if you have the option.
- If you cut the chicken into pieces, you may need to adjust the cooking time.
- It is important to use a meat thermometer to check for doneness. Chicken is considered safe to eat when the internal temperature is at least 165 degrees F or 74 degrees C.
- Air fryer temperatures can vary depending on the make and model. Use the reheating times listed as a guide, check for doneness, and then adjust the time as needed.
Budget-Friendly Tips
- Buy Late In The Day – Stores often mark down remaining rotisserie chickens just before closing. Save a few dollars by buying late in the day.
- Use The Leftovers – Shredded rotisserie is perfect for use in all kinds of recipes.
- Freeze Leftovers – Remove the meat from the bones and store in freezer bags for up to 3 months.
Prep Ahead And Storage
- Store – Rotisserie chicken can be kept for up to 4 days when stored in the fridge.
- Freeze – Remove the meat from the bones before freezing for later use.
Meal Prep
- Reheat for dinner tonight and use the leftovers in other meals throughout the week.
- Use shredded rotisserie chicken in casseroles for easy freezer meals.
FAQs
What Is A Rotisserie Chicken?
A whole chicken is threaded onto a rotating rod and slow-cooked while it spins through a heated oven. Rotisserie chickens are readily available in supermarkets and club stores.
Can I Reheat Rotisserie Chicken in the Microwave?
While you can reheat rotisserie chicken in the microwave, it’s not our first choice method. The skin will not crisp and the chicken meat can become rubbery because it is difficult to heat the chicken evenly.
Can I Separate Rotisserie Chicken Into Pieces?
You can use a knife to separate the wings, legs, breasts and thighs before reheating if you prefer. You may need to adjust the cooking time.
How Long To Air Fry Leftover Rotisserie Chicken?
It will take about 5 minutes to reheat chicken in an air fryer set to 350 degrees F / 180 degrees C.
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Serving Suggestions
Weight Watchers Points
There are 4 Blue Plan SmartPoints in one serving of this.
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Reheat Rotisserie Chicken In Air Fryer
It’s quick and easy to reheat rotisserie chicken in air fryer!
Cook Time5 mins
Total Time5 mins
Course: Main Course
Cuisine: American, Western
Diet: Gluten Free
Servings: 8
Calories: 174kcal
InstructionsAir Fryer Method:
Preheat the air fryer to 350 degrees F / 180 degrees C.
Place a whole rotisserie chicken in air fryer basket.
Cook for 3-5 minutes until the chicken is heated through and the skin is crispy.
Oven Method:
Preheat oven to 350 degrees F / 180 degrees C.
Remove the chicken from its packaging and place the whole chicken in a baking dish.
Add a fourth of a cup of water or broth to the dish and cover tightly with foil to prevent the chicken from drying out.
Bake for 20 to 25 minutes until heated through.
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Notes
- Keep whole rotisserie chicken refrigerated, either in an airtight container or tightly wrapped.
- Bring the chicken to room temperature for 30 minutes before reheating.
- Remove all of the original packaging before reheating.
- Place the chicken in the top position of your air fryer if you have the option.
- If you cut the chicken into pieces, you may need to adjust the cooking time.
- It is important to use a meat thermometer to check for doneness. Chicken is considered safe to eat when the internal temperature is at least 165 degrees F or 74 degrees C.
- Air fryer temperatures can vary depending on the make and model. Use the reheating times listed as a guide, check for doneness, and then adjust the time as needed.
- Storage – keep leftover rotisserie chicken inside the fridge for up to 4 days.
- There are 4 WW Blue Plan SmartPoints in one serving of this.
Nutrition
Calories: 174kcal | Carbohydrates: 1g | Protein: 21g | Fat: 9g | Saturated Fat: 2.5g | Trans Fat: 0.01g | Cholesterol: 105mg | Sodium: 562mg
